Made an excellent Thrive Diet inspired pizza for dinner tonight. Excellent recovery food after a hard workout.

Here are the ingredients (sorry I didn’t measure anything):
Crust
– yam
– beet
– sesame seeds
– coconut oil
– chickpea flour
– garlic
– basil
The yams and beets were grated and then everything was mixed together, pressed onto a baking sheet, and baked at 300 F for 30 minutes until it crisped up.

Sauce
– sundried tomatoes
– cucumber
– salsa
Not my ideal sauce, but I used what I had in the fridge and it turned out well. I just blended all the ingredients together.

Toppings
– mushrooms
– green pepper
– broccoli
– pineapple
– black olives
– jalapeno
– basil
– Daiya cheese
After baking the crust for a while, I added the sauce, toppings, and Daiya cheese and baked for another 25 minutes at 325 F.